US Foods is one of America's largest foodservice distributors, helping more than 250,000 foodservice operators across the country succeed with their expert support, innovative food products and industry-leading technology. They maintain a workforce of 28,000 associates, 70 distribution facilities and more than 80 cash and carry locations.
US Foods is just as committed to its employees as its customers, offering hybrid working models, employee resource groups, the ability to grow within the organization, and more.
Jennifer Castillo, Senior Manager and President of the U.S. Foods Veterans Employee Resource Group, joins the podcast to discuss the many benefits of a career with US Foods. Additional topics include:
To learn more about careers with US Foods, visit them online.