Culinary Specialist
Austin, Texas - TX Hyatt Hotels and Resorts
| Job Ref: | AUS008464 |
| Employer: | Hyatt Hotels and Resorts |
| Category: | Other |
| Job Type: | Full Time |
Location | |
| State: | Texas - TX |
| City: | Austin |
| Map: | Texas , Austin (Show on map) |
Description | |
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Join us for this incredible opportunity to be part of our team as a ; Culinary Specialist at Miraval Austin Resort and Spa located in Austin, TX. Full-time opportunities available! Not only will you be part of a rock-star team, but you will also get to be part of a team that won North America’s Best Resort Spa and Texas’ Best Resort Spa by World Spa Awards! More than a spa resort, health retreat, or luxury hotel, Miraval Austin is an unrivaled wellbeing space that puts purpose and people at our core, serving as a catalyst for changing lives and celebrating individuality. We offer excellent benefits: • Free room nights, Discounted and Friends & Family Room Rates* • Medical, Prescription, Dental and Vision Insurance with only a 30 day waiting period* • 401K with company match* • Generous Paid Time Off policy* • Paid Family Bonding Time and Adoption Assistance* • Tuition Reimbursement* • Free colleague meals during shift • Employee Stock Purchase Plan* • Access to resort facilities including spa services, programming, hiking trails and gym • Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more * Exact benefit package is contingent on status Qualifications: QUALIFICATIONS An Associates degree in culinary arts or a related field of study is preferred. Extensive knowledge of high-end culinary operations, to include menu development and wine selection (knowledge of spa cuisine a plus). The person must have a minimum of 3 years of culinary management experience in a role within a luxury hotel, restaurant, or resort. LANGUAGE SKILLS
REASONING ABILITY
PHYSICAL DEMANDS
WORK ENVIRONMENT Indoor/Outdoor: While performing the duties of this job, the employee may be exposed to outside weather conditions. Hazardous Materials/Noise: The noise level in the work place is usually loud. Frequent exposure to fumes, odors, and gases. Occasional exposure to dusts, mists and poor ventilation. Constant exposure to potential mechanical, electrical, burns and radiant energy hazards. Frequent exposure to toxic, caustic chemical hazards. Equipment Used in Job: Commercial kitchen equipment and cleaning agents Essential Functions:
• Ability to engage class participants. • Stays abreast of emerging food trends in the industry and recommends how they can be integrated into the Miraval’s nutritional and programming criteria. • Ability to create classes with thorough S.O.P.s that align with Miraval’s culinary food philosophy.
• Assists with marketing and public relations.
• Following the direction of the Executive Chef, the Program Chef coordinates and assists in the refinement of culinary programming policies, procedures, service protocols. • Coordinates with Culinary Leadership and Sales and Events Team to create Culinary/Dining Experiences for larger groups • Works with Culinary Leadership and Sales and Events Team to create meaningful and well organized programming for larger groups
• Maintains a neat, clean and orderly working spaces . • To ensure the demonstration kitchen is prepared at all times to pass any rigorous health inspection including Ecosure and to personally be Servsafe Certified.
As part of the Hyatt and Miraval family, we offer a complete benefits package including: • Robust PTO Policy • Health, Dental, Vision, and Life Insurance for full-time colleagues. • Free parking and colleague meal. • Complementary and discount Hyatt nights. • Use of facilities, ability to participate in classes, and discounts on Spa services. • 401(k) and ESPP. • Miraval associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it is career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. | |
ref: (AUS008464) 11 days ago
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